Menu

Two types of cheese | Two types of charcuterie Marinated olives | Seed crackers | Today’s chutney

Sour cream | Red onion | Lemon

Prawns | Brioche | Lumpfish roe | Onions

Sour cream | Lemon | Onion | Västerbotten sandwich

Grilled lemon | Silverskin onion relish | Pistachio creme Sautéed porcini mushrooms | Comté cheese

40 g American wagyu beef | Västerbotten Crème Lángos | Onion relish | Butter-fried chanterelle

100 g ground beef | Dijon mustard | Grated beetroot Sautéed porcini mushrooms | Silverskin onions | Västerbotten crème | Crispy potatoes Horseradish

Sourdough | Brown butter | Roasted garlic | Herbs

Butter-fried chanterelles | Poached farm eggs Croquette on Jerusalem artichokes and Swedish präst cheese | Peas | Dill oil

Chilli | Garlic | Lemon | Grilled sourdough bread

Jalapeño oil | Avocado | Sesame | Cucumber Crispy gyoza sheets

Garlic snails au gratin | Herb butter | Grilled sourdough bread

Onion vinaigrette | Lemon | Toves ''Hotsauce''

Oysters au gratin | Creamy spinach Parmesan Hollandaise

Served with butter-fried bread and whipped sour cream

Swedish organic mussels | Chilli | Ribbed celery Fries | Grilled sourdough bread | Jalapeño aioli

Whole grilled lobster | Chilli & garlic | Jalapeño aioli | Parmesan fries | Grilled broccoli

150 g ground beef | Dijon mustard | Grated beetroot | Sautéed porcini mushrooms | Silverskin onions | Västerbotten crème | Crispy potatoes Horseradish

Grilled Norway lobster| Brown butter-Hollandaise Chanterelles | Cauliflower purée | Croquette on Jerusalem artichokes and Swedish präst cheese

Truffle fries | Tomato and onion salad | Buttered red wine sauce | Béarnaise | Grilled lemon

Truffle fries | Tomato and onion salad | Buttered red wine sauce | Béarnaise | Grilled lemon

Truffle fries | Grilled broccoli | Buttered red wine sauce | Béarnaise | Grilled lemon

Savoy cabbage | Cauliflower puree | Croquette on Jerusalem artichokes and Swedish präst cheese Creamy porcini mushrooms | Thyme oil

Double cheese | Yellow onion | Tomato | Balthazar’s hamburger dressing | Parmesan fries

Saffron risotto | Grilled baby romaine | Croquette on Jerusalem artichokes and Swedish präst cheese Grilled broccoli | Pickled seasonal vegetables

The best from the grill on one plate.
Fries | Risotto | Red wine sauce | Béarnaise

Children get any dish at half price. Does not apply to tomahawk and meat platters.

Linguine pasta | Porcini mushrooms
Grated summer truffle | Oyster mushrooms

Norway lobster | Organic blue mussels Hand-peeled MSC prawnsr | Västerbotten cheese | Almonds

If you want vegan pasta, please ask the staff and the kitchen will take care of it.

The best of chocolate, ask for this evening’s flavours.

Fried apple croissant | Apple ice cream Brown cinnamon butter | Fried almonds

Fresh berries | Roasted white chocolate

Fresh berries | Homemade ice cream | Roasted white chocolate

The perfect complement to your main course.

Swedish tomatoes | Silverskin onions

French fries | Grana padano | Truffle mayonnaise

Lemon | Grana padano | Chilli

Baby romaine | Caesar dressing | Sourdough | Lemon

Butter | Roasted garlic | Grana padano | Herbs

Sushi rice | Rice vinegar | Shiro miso | Chives